Tortilla de acelga y champiñones

Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Tortilla de acelga y champiñones. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tortilla de acelga y champiñones is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Tortilla de acelga y champiñones is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tortilla de acelga y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla de acelga y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla de acelga y champiñones is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Tortilla de acelga y champiñones using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Tortilla de acelga y champiñones:

1. 1/2 atado acelga
2. 5 champiñones medianos
3. 1 cebolla chica
4. 1 morrón rojo chico
5. 1 diente ajo
6. 4 huevos
7. Aceite sal pimienta y especias a gusto
8. 150 gr queso por salut

Steps to make to make Tortilla de acelga y champiñones

1. Picar y rehogar la cebolla, el morrón y el ajo.
2. Hacer 1 huevo duro y reservar
3. Picar la acelga y rebajar los champiñones. Agregar a la preparación anterior y cocinar durante 5 a 10 minutos... hasta que este tierna la acelga
4. Entibiar la mezcla anterior. Condimebtar a gusto. Yo use. Sal pimienta pimentón nuez moscada y orégano
5. Agregar 3 huevo enteros a la mezcla anterior. Revolver bien.
6. Calentar una sartén. Colocar la mitad de la mezcla. Agregar el queso disperso en el medio (Sin llegar a los bordes para que no se escape). Agregar la otra mitad de la mezcla.
7. Dejarlo hasta que se cocine el huevo. Dar vuelta con un plato y cocinar unos minutos más.
8. A comer!!!

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade Tortilla de acelga y champiñones. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!