Champiñones en salsa con chorizo y huevo

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Champiñones en salsa con chorizo y huevo. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Champiñones en salsa con chorizo y huevo is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Champiñones en salsa con chorizo y huevo is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Champiñones en salsa con chorizo y huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñones en salsa con chorizo y huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Champiñones en salsa con chorizo y huevo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Champiñones en salsa con chorizo y huevo using 9 ingredients and 3 steps. Here is how you cook that.

#Abecedario Una de las muchas recetas que he aprendido de mi madre. Las cantidades del chorizo y de las verduras depende del gusto de cada persona. Se puede hacer picante o no, según lo que nos guste

Ingredients and spices that need to be Prepare to make Champiñones en salsa con chorizo y huevo:

1. 500 gramos champiñones
2. 1/2 cebolla pequeña
3. 2 dientes ajo
4. Chorizo en taquitos (normalmente uso chorizo de León picante)
5. 4 huevos
6. Guindillas (opcional)
7. 1 vaso vino blanco
8. Aceite
9. Sal

Instructions to make to make Champiñones en salsa con chorizo y huevo

1. Cortamos la verdura y el chorizo en trocitos pequeños. Los champiñones los lavamos y limpiamos. Los cortamos en dos mitades cada uno (o en 4 si son muy grandes)
2. En una cazuela llana y ancha ponemos un poco de aceite. Cuando esté caliente ponemos la cebolla con los ajos (si los queremos picantes podemos poner un poco de cayena o guindilla) y rehogamos a nuestro gusto. Cuando esté rehogada, ponemos los champiñones y rehogamos durante unos 7-10 minutos. A continuación ponemos el chorizo (lo dejamos durante 1 minuto)
3. Añadimos el vino blanco y lo dejamos cocer durante unos 5 minutos. Probamos la salsa para rectificar de sal si fuese necesario. A continuación cascamos y ponemos los huevos y los dejamos unos 5 minutos

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Speedy Champiñones en salsa con chorizo y huevo. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!