Patatas asadas con salsa de champiñones y anacardos

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Patatas asadas con salsa de champiñones y anacardos. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Patatas asadas con salsa de champiñones y anacardos is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They're fine and they look fantastic. Patatas asadas con salsa de champiñones y anacardos is something that I have loved my whole life.

Many things affect the quality of taste from Patatas asadas con salsa de champiñones y anacardos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas asadas con salsa de champiñones y anacardos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Patatas asadas con salsa de champiñones y anacardos using 9 ingredients and 8 steps. Here is how you can achieve it.

Deliciosas patatas (y muy rápidas) con una salsa espectacular que las hace únicas.

Ingredients and spices that need to be Make ready to make Patatas asadas con salsa de champiñones y anacardos:

1. 4 patatas
2. 1 cebolla
3. 150 g champiñones frescos
4. 80 g anacardos
5. 200 ml leche evaporada (o alguna opción vegana)
6. 1 chorrito vino blanco (opcional)
7. Mix de pimientas
8. Aceite de oliva
9. Sal

Instructions to make to make Patatas asadas con salsa de champiñones y anacardos

1. Hervimos los anacardos en agua por 30 minutos. Reservamos
2. Lavamos las patatas y las envolvemos con papel film. Las pinchamos con un cuchillo y las metemos en el microondas, máxima potencia a intervalos de 5 minutos. Normalmente con dos tandas ya están listas.
3. Trituramos los anacardos junto a tres cucharadas del agua donde los hemos hervido. Reservamos.
4. Pochamos la cebolla cortada bien pequeñita.
5. Añadimos los champiñones lavados y troceados.
6. Echamos el chorrito de vino y dejamos que se evapore el alcohol.
7. A continuación, echamos los anacardos triturados y la leche evaporada. Salpimentamos al gusto y cocinamos un par de minutos.
8. Colocamos las patatas en un plato y las aplastamos ligeramente hasta que se rompan. Echamos la salsa por encima ¡Y listas!

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Ultimate Patatas asadas con salsa de champiñones y anacardos. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!